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History of the company

Nowadays the company is managed by the third generation of its founder, Don Otto Sagemüller.

Shortly after having arrived from Germany, he started to work as an independent company in 1896, in the city of Crespo, province of Entre Ríos, Argentina.

The beginning in Argentina, back then to the XIX century, was made possible by means of the agricultural activity, that developed very fast, and that gave way to the first flour mill, built to meet the needs of flour in the region.

The constant growth and improvement of the activities carried out by the company was parallel to the increasing development of the community of Crespo. This initial and strong push forward defined the line of conduct that certainly defined the successors, and following this line it has been possible to build up this company.

When the Mercosur, the third regional market in the world, started to work as such, the management of the company considered that this was the strategic opportunity to take active part in such market, and so it established an industrial plant in the most important area within the outstanding partner in the Mercosur: Brazil. A factory with state-of-the-art technology was established there to manufacture pet food, and it is nowadays working without stopping since its opening in 1997.

The quality of the products is the outcome and consequence of a well-defined philosophy which has been followed over all these years, and it clearly depicts the presence of Alimentos Sagemüller in the Mercosur.
Molino

Original Mill owned by the Sagemüller family since 1825, currently at a museum in Bremerhaven, Germany.